Gluten Free Pasta Sauce

Super Veg

Super Veg is a hearty, vegetable-packed sauce bursting with colour and flavour from a medley of seasonal produce like zucchini, capsicum, eggplant, and tomatoes. Simmered gently with garlic, herbs, and olive oil, it offers a rich, rustic taste that’s both nourishing and satisfying. Perfect for pairing with short pastas like penne or fusilli, Super Veg brings a wholesome, plant-powered twist to traditional pasta dishes, ideal for vegetarians and veggie lovers alike.

Super Veg

Our Super Veg Sauce is a celebration of the garden—hearty, colourful, and packed with the kind of goodness that feels both wholesome and indulgent. We slow-cook Australian-grown vegetables like zucchini, capsicum, eggplant and tomato with garlic and herbs to bring out their natural sweetness and richness.

It’s a chunky, rustic sauce that’s ready to coat your favourite pasta or pour into a cheesy bake. Whether you’re going meat-free for the night or just want to squeeze in more veg, Super Veg hits that perfect middle ground between fresh and full-on flavour.

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INGREDIENTS

  • Tomatoes (43%) (contains citric acid)
  • vegetables (32%) [capsicum, carrot, celery, onion, pumpkin, eggplant]
  • tomato paste (8%)
  • garlic
  • olive oil
  • corn starch
  • carrot juice concentrate
  • honey
  • salt
  • herbs and spice
  • citric acid and paprika extract.

ALLERGENS

STORAGE

Store in a cool, dry place. Once open refrigerate and store in an airtight container, consume within 3 days.

NUTRITIONAL INFORMATION

Servings per package: 4

Serving Size: 100g

Nutrition Per Serve Per 100g
Energy 367kj 367kj
Protein, Total 1.8g 1.8g
Fat, Total 4.9g 4.9g
Fat, Saturated 0.7g 0.7g
Carbohydrate 8.9g 8.9g
Sodium 311mg 311mg
Sugars 5.0g 5.0g

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