Gluten Free Pasta Sauce
Napoli with Chilli
Napoli and Chilli is a vibrant tomato-based sauce infused with garlic, olive oil, and a touch of red chilli for gentle heat. A twist on the classic Neapolitan sauce, it balances sweetness from ripe tomatoes with the warmth of chilli, creating a lively, well-rounded flavour. Ideal for pairing with spaghetti, penne, or fusilli, this sauce offers a simple yet bold option that’s both comforting and packed with a subtle kick.
Bright, bold, and with a warming finish, our Napoli & Chilli Sauce brings a little fire to the familiar. We start with sweet, ripe Australian tomatoes and simmer them with garlic, olive oil, and a pinch of red chilli for a sauce that’s vibrant and deeply satisfying—with just enough kick to keep things interesting.
Perfect for tossing through spaghetti or penne, or dolloped onto pizza, this is your weeknight go-to when you want fast, full-flavoured pasta without the fuss. Spicy enough to wake things up—never so hot it takes over.
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INGREDIENTS
- Tomatoes (contains citric acid)
- tomato paste
- chilli puree (7.5%) [contains vinegar]
- carrot juice concentrate
- olive oil
- garlic
- onion
- corn starch
- salt
- honey
- herb and spice
- citric acid and paprika extract.
ALLERGENS
STORAGE
Store in a cool, dry place. Once open refrigerate and store in an airtight container, consume within 3 days.
NUTRITIONAL INFORMATION
Servings per package: 4
Serving Size: 100g
| Nutrition | Per Serve | Per 100g |
|---|---|---|
| Energy | 321kj | 321kj |
| Protein, Total | 1.7g | 1.7g |
| Fat, Total | 3.0g | 3.0g |
| Fat, Saturated | 0.4g | 0.4g |
| Carbohydrate | 10.4g | 10.4g |
| Sodium | 292mg | 292mg |
| Sugars | 5.6g | 5.6g |
