Gluten Free Pasta Sauce
Bolognese
Bolognese is a rich, slow-cooked meat sauce originating from Bologna, Italy, traditionally made with minced beef, tomatoes, onions, carrots, celery, and a splash of wine. Simmered to perfection, it develops a deep, savoury flavour that pairs beautifully with wide, flat pastas like tagliatelle or fettuccine. Often finished with a touch of milk or cream for added richness, Bolognese is a comforting, hearty sauce that brings warmth and tradition to every bite.
Slow-cooked and soul-warming, our Bolognese Sauce is everything a proper meat sauce should be—rich, savoury, and layered with depth. We use Australian beef and pork, vine-ripened tomatoes, garlic, and a splash of red wine, then take our time to let it all come together into something truly special.
This is the sauce you’ll want for lasagne, fettuccine, rigatoni—anything that can handle a little bit of heft. It’s comforting, generous, and built for sharing, with that cooked-from-scratch feel that only time (and a lot of love) can give.
Available From Stockists Only
This product is not available online but can be purchased directly via our stockists.
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INGREDIENTS
- Fresh tomato (contains citric acid)
- Aussie beef mince
- vegetables
- tomato paste
- vegetable juice concentrate
- olive oil
- salt
- herbs and spices and corn starch.
ALLERGENS
STORAGE
Keep refrigerated at or below 4 degrees C. Once open refrigerate and store in an airtight container, consume within 3 days.
NUTRITIONAL INFORMATION
Servings per package: 4
Serving Size: 100g
| Nutrition | Per Serve | Per 100g |
|---|---|---|
| Energy | 471kj | 471kj |
| Protein, Total | 5.2g | 5.2g |
| Fat, Total | 6.7g | 6.7g |
| Fat, Saturated | 1.9g | 1.9g |
| Carbohydrate | 7.0g | 7.0g |
| Sodium | 165mg | 165mg |
| Sugars | 4.2g | 4.2g |
