Dried Pasta
Casarecce
Casarecce is a twisted, scroll-like pasta with an open groove that’s perfect for clinging to sauces, from light olive oil dressings to hearty ragùs. Originally from Sicily, its rustic shape was designed to hold every drop of flavour, making it ideal for creamy sauces, chunky vegetables, or vibrant pesto. With a satisfying bite and flowing curves, casarecce adds a handmade feel and dynamic texture to both simple and robust pasta dishes.
Casarecce has a personality all its own—rolled and twisted like an unfurled scroll, it’s a pasta designed to hug sauce in every crease. Our version is made from 100% Australian durum wheat and dried slowly to bring out its deep, wheaty flavour and signature rustic bite.
Perfect for pesto, chunky veg, or rich meat sauces, it wraps around every ingredient and delivers full flavour in every mouthful. If you’re after something with charm, character, and a handmade feel, casarecce brings it to the plate in style.
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INGREDIENTS
- Durum wheat semolina
- whole ‘true’ free range chicken eggs
- “00” white flour
- organic olive oil
- Olssons Salt and filtered water
ALLERGENS
Contains Gluten (Wheat) & Egg.
STORAGE
Store in a cool dry place. Once open store in an airtight container.
NUTRITIONAL INFORMATION
Servings per package: 4
Serving Size: 100g
| Nutrition | Per Serve | Per 100g |
|---|---|---|
| Energy | 1400kj | 1400kj |
| Protein, Total | 11g | 11g |
| Fat, Total | 2g | 2g |
| Fat, Saturated | 0.5g | 0.5g |
| Carbohydrate | 65.5g | 65.5g |
| Sodium | 16mg | 16mg |
| Sugars | 0.0g | 0.0g |
